Diet drinks matched water across two years of weight loss in a Liverpool trial
University of Liverpool researchers found diet drinks did as well as water over two years of weight management in a trial of nearly 500 adults. That challenges the WHO's advice to avoid sweeteners for weight control, though with water as the only comparison the trial can show the drinks did no harm and cannot show they help.
The Scientist · Science desk

What happened
- The SWITCH trial, published in the British Journal of Nutrition, is described in Discover's account as the longest and most comprehensive randomized trial of non-caloric sweetened drinks.
- Participants were randomly assigned to water or to diet drinks sweetened with ingredients such as aspartame, acesulfame potassium or sucralose.
- Weight lost in both groups held for the length of the trial, and waist and hip circumferences shrank in each.
- Blood pressure and cholesterol did not differ significantly between the water and diet-drink groups after long-term consumption.
- Sugar intake fell in both groups, with a slightly larger drop among the people assigned to the diet drinks.
Why it matters
- What doesn't add up contradiction Guidance telling people trying to lose weight to avoid diet drinks now has to contend with a two-year randomized result in which those drinks did no worse than water.
- What it limits constraint The result covers adults with overweight or obesity who had behavioral support, so it does not settle what diet drinks do for people dieting alone or for children.
- What it sets up precedent The authors aim the result at future WHO guidance, so any revision of the agency's sweetener advice is where this trial will be weighed.
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Every participant was already in a behavioral weight-management program [2]. The variable under test was what went in the glass: water for one arm, common diet drinks for the other [3]. Because the drink was assigned at random, any gap between the arms could be credited to the drink itself.
The trial was designed around one worry in particular [15]. One hypothesis holds that sweetness without calories weakens the body's link between sweet taste and energy. In that account, the body releases insulin by reflex and appetite rises enough to cause overeating [9]. SWITCH found no evidence that the diet drinks affected appetite regulation [7]. "These latest findings show that concerns about sweeteners disrupting appetite or causing weight gain are not supported when tested in a rigorous, long-term randomised trial," said Joanne Harrold, the study's first author and dean of psychology at the University of Liverpool [12].
Using water as the comparison limits what the result can say. According to the authors, earlier randomized trials found diet drinks beneficial for body weight when set against sugar-sweetened drinks and neutral when set against water [10]. SWITCH extends the water side to two years [2]. With no sugary-drink arm, it cannot estimate how much a regular soda drinker gains by switching.
The Discover account does not report the kilograms lost in each arm, the size of the sugar-intake difference, or whether the trial was designed to test equivalence. That last point decides how strong a claim "similar" is. An equivalence trial fixes in advance how small a difference counts as none. A trial that finds no significant difference has shown only that it did not detect one. With close to 500 people split across two arms [2], a modest difference in weight loss could fall below what the study can resolve.
I think the trial is good evidence on the weight-control half of the WHO's advice against non-sugar sweeteners [8], for people like those enrolled. The authors say the research pointing to harm from these drinks comes mostly from short-term studies [11]. "This study provides the long-term clinical evidence that has been missing from international discussions," said co-author Jason Halford of the universities of Leeds and Liverpool [14]. "We hope this evidence informs future WHO guidance and public health policy," Harrold said [13].
The other half of that advice concerns lowering the risk of type 2 diabetes and cardiovascular disease [8]. Numerous metabolic biomarkers improved in both groups [16]. Blood pressure, cholesterol and lab values tracked for two years in about 500 people [2] are risk factors, though. Showing that diet drinks prevent or cause diabetes or heart attacks would take a far larger and longer trial.
What to watch
- The full British Journal of Nutrition paper's weight figures for each arm, and whether the trial set an equivalence margin in advance.
- Whether the WHO cites SWITCH in any revision of its guideline on non-sugar sweeteners.
- A trial of comparable length that runs a sugar-sweetened arm alongside water and diet drinks.
Clarity's read
What the record supports and how the coverage leans. The claims behind it follow.
Reality
- Evidence60
- Adoption
- Not scored
- Hype gap+25
- Incentives65
- Confidence58
Claim ledger
Ranked by verification strength, evidence, and original report placement.
- [1]
The University of Liverpool ran what Discover describes as the longest and most comprehensive randomized controlled trial on non-caloric sweetened beverages, called SWITCH, published in the British Journal of Nutrition.
- [2]
The researchers followed close to 500 adults with overweight or obesity for two years during a behavioral weight management program.
- [3]
Study participants were randomly assigned to consume either water or common diet beverages containing non-nutritive sweeteners such as aspartame, acesulfame potassium and sucralose.
- [4]
On average, participants in either group lost similar amounts of weight, which was maintained throughout the trial, including reduced waist and hip circumferences.
- [5]
There was no significant difference in measures such as blood pressure and cholesterol after long-term consumption of either water or the sweetened beverages.
- [6]
Overall sugar intake dropped in both groups, with a slightly higher decrease among people who consumed the non-nutritive sweetened beverages.
- [7]
The research team found no evidence that non-nutritive sweetened beverages affect appetite regulation or cause long-term harm to metabolic health.
- [8]
The WHO currently advises against non-sugar sweeteners for weight control or for reducing the risk of noncommunicable diseases such as type 2 diabetes or cardiovascular diseases.
- [9]
One concern about sweetened beverages is the hypothesis that sweetness without calories disrupts the body's association between sweetness and energy, which could lead to a reflex-like release of insulin that affects appetite and leads to overeating.
- [10]
The authors say previous randomized controlled trials have shown beneficial or neutral effects of non-nutritive sweetened beverages on body weight depending on whether they were compared with sugar-sweetened beverages or water.
- [11]
The authors note that research claiming non-nutritive sweetened beverages have adverse health impacts derives mostly from short-term studies.
- [12]
"These latest findings show that concerns about sweeteners disrupting appetite or causing weight gain are not supported when tested in a rigorous, long-term randomised trial."
- [13]
"We hope this evidence informs future WHO guidance and public health policy."
- [14]
"This study provides the long-term clinical evidence that has been missing from international discussions."
- [15]
The SWITCH trial aimed to examine how non-nutritive beverages perform as a way to reduce sugar consumption during weight loss and whether they affect appetite.
- [16]
Numerous metabolic biomarkers improved in both groups.
Sources
2 independent publishers whose own reporting we read for this story.
- discovermagazine.comDiet Drinks May Be Just as Effective as Water for Weight Loss, Offering an Alternative to Sugar‑Sweetened Drinks
1 article · October 3, 2026
- sciencedaily.comDiet drinks work as well as water for weight loss, major trial finds
1 article · October 3, 2026
Topics and entities
Topics
- Non-nutritive sweeteners
- Obesity and weight management
- Nutrition guidelines
Entities
- European Food Safety Authority
- University of Liverpool
- World Health Organization
- American Beverage Association
- British Journal of Nutrition
- University of Leeds